PASTA: corn flour
SAUCE MIX: pea protein (51%), tapioca flour, yeast extract, Himalayan salt, onion powder, natural flavor, color: beta-carotene, thickening agent: guar gum, white pepper, acidity regulator: lactic acid, psyllium husk powder.

NET WEIGHT:  210 g
1 pack makes approx. 2.5 cups

WHY PEAS?

Peas have a low carbon footprint, and pea crops require less water than animal protein sources and soybeans. Moreover, peas are important drivers for fertilizing the soil  and are used in crop rotation as part of sustainable farming practices.

Peas are rich in high biological value protein, dietary fiber, medium-low glycemic starch and a number of essential minerals and vitamins. Pea protein used in our Mac & Cheez is not chemically treated, non-GMO, high in essential amino acids, low in antinutritional factors and highly digestible.