Contact:

    • +48 22 2434907
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    CULTURED FOODS SP. Z O.O.

    Mościckiego 1, 24-100 Puławy, Poland

    +48 22 2434907

    This email address is being protected from spambots. You need JavaScript enabled to view it.

    IT’S ALL GRAVY

    Absolutely delicious, vegan, gluten free brown gravy mix which will add rich flavor and texture to a variety of dishes.

     
    Vegan

    Vegetable nutrition is

    BETTER FOR HEALTH!

    • longer life
    • lower BMI body mass index
    • reduced risk of heart disease
    • lower blood pressure
    • reduced risk of cancer
    • reduced risk of diabetes

    Vegan

    Gluten-free

    We care about

    ANIMALS

    Did you know that producing 1,000 calories of beef requires 36,200 kcal of feed? The energy efficiency of food of animal origin is very low, but this is not the only reason why we promote 100% vegetable food. Vegetable food is:

    • fewer animals killed
    • less suffering

    Gluten free

    All-natural

    Vegetable nutrition is

    BETTER FOR THE ENVIRONMENT!

     

    • smaller greenhouse gas emissions
    • less deforestation
    • less energy consumption
    • less water consumption
    • less environmental pollution

    100% natural

    Non-GMO

    ABOUT HEALTH AND ENVIRONMENT

    Our products are an ideal choice for vegans, vegetarians and all those who care about health and the environment!

    Non GMO

    Ready in 3 min

    DELICIOUS COMPLEMENT
    TO YOUR MEALS!

    ALL NATURAL, GLUTEN FREE

    INGREDIENTS:

    potato starch, oat flour, yeast extracts, vegetable powders (tomato, onion, beetroot), plant fibers, apple-spirit vinegar, cocoa powder, Himalayan salt, psyllium hus, black pepper, natural thickening agent: guar gum, allspice, bay leaf. 

    3 MINUTE PREPARATION:

     

    TO MAKE 1 CUP GRAVY: In a saucepan, whisk 30 g It’s All Gravy powder, 1 cup water and 1 tsp oil. Bring to boil stirring occasionally. Simmer 1 minute and serve.

    CHEF SUGGESTS:

    Make your own flavorful variations by adding sautéed mushrooms, caramelized onions, fresh herbs, mustard, butter or a splash of wine or balsamic vinegar.